Treat yourself to delicious, golden Belgian waffles without the gluten! This Gluten-Free Belgian Waffle Mix is perfect for anyone who avoids gluten but still wants to enjoy a fabulous waffle.
Whip up warm, fluffy waffles in minutes and top them with all your favourites—fresh berries, whipped cream, ice cream, maple syrup, whatever you desire!
Bring a little extra sweetness to your mornings (or anytime!) with this irresistible waffle mix.
Just add egg, milk, and butter, whisk, and pour into your waffle iron. You’ll make 3–8 waffles depending on your iron — Ideal for cosy breakfasts, a tea-time treat, or just a fabulous decadent pudding 💛
Dairy Free? Then just replace the milk with a milk alternative and the butter with oil. I use a rapseed oil and it works perfectly and tastes delicious.
💛 Why You’ll Love Our Gluten Free Waffle Mix:
😋Great for gluten-free lifestyles or sharing with family and friends
🧇 Fluffy inside, crispy outside – just how waffles should be!
👩🍳 Easy to prepare – just add 3 ingredients and cook
💕 Handmade in small batches for the best flavour and freshness
💡 Top Tip: Your batter can be stored in the fridge for 2–3 days or freeze it for future breakfasts!
🍴 More From The Van Waffle Company
Explore our full range of Waffle Kits, Mini Waffle Irons, and other delicious waffle goodies in our shop!
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Gluten Free Belgian Waffle Mix – Handmade, Fluffy & Crispy, Utterly Delicious
⚙️ What You’ll Need:
A WAFFLE IRON – if you don’t have one, check out our shop for our super cute mini waffle irons that pair perfectly with this mix
One egg, 200ml milk (milk alternative) & 50g butter (oil)
🧂 Ingredients:
Flour blend (rice, potato,tapioca, maize, buckwheat), raising agents (mono-calcium phosphate, sodium bicarbonate, sodium acid phyrophosphate), thickener (xanthan gum), maize starch, sugar, salt
Allergen info:
Made in a small kitchen that also handles WHEAT, eggs, nuts, and seeds, so cross-contamination may occur.
‼️The possibility of WHEAT cross-contamination is important to consider when purchasing this item as it may not be suitable for coeliac or severe wheat allergies‼️
For up-to-date allergen information, please visit our website.
📦 Product Details:
Net weight: 215g (makes 3–8 waffles depending on the size of your waffle iron)
Storage: Keep the mix in a cool, dry place. Refrigerate prepared batter for up to 3 days or freeze it for later use (defrost fully before cooking).
Pro tip: Heat your waffle iron fully before pouring in the batter for that perfect golden crunch!
Best before: June 26 so perfect for Christmas and beyond!