A classic and a favourite amongst Van Waffle fans.  A warm apple, raisin and cinnamon compote with crumble, cream and cinnamon sugar.  A great choice for the Autumn and winter months, especially as we are surrounded by apple orchards with a rich history of cider making in the area.
Vegan & GF option. Please select when ordering.

An absolute favourite for those with a sweet tooth combining Biscoff, chocolate and melted marshmallows. Only a campfire and some singing could make this any better!

My personal favourite.  All the flavours of a banoffee pie.  Rich oozing caramel with slices of banana, biscoff crumb and cream. My mouth is watering at the thought of it and the best thing is you could combine it with a velvety hot chocolate to get that banana chocolate kick too.

The great thing about a waffle is all you have to do is decide on your favourite treat and then the waffle works its magic! Caramel, shortbread crumb, milk and white chocolate sauce with dark chocolate curls to finish it off, perfect for elevenses.

Flavours of summer with sweet juicy strawberries scattered over a cream and meringue topped waffle.  I can smell the Pimms and hear the tap of bat against ball from here.

This went down a treat as part of our Christmas offering.  I love making fudge so I took it one step further and started to make fudge sauce too. Combined with caramel, Biscoff crumb and white chocolate sauce this really is utterly divine.

Based on a chocolate sundae this is a sweet feast you won't want to miss out on. Layers of chocolate fudge sauce, cream, fudge and chocolate buttons this is definitely a contender for the "I don't think I can fit it in but I will try" 

Designed for an Oktoberfest event these flavours transform you back to the 70s with this dessert classic. The hint of alcohol in the Kirsch syrup warms your cockles while you relish in the rich combination of cherry, chocolate and cream. Oh my word!

Plain Waffle base